From Mexico to the United States

Mexican-grown strawberries for U.S. buyers

Our current portfolio includes Atlas, Frontera and Adelanto, supported by supply relationships across Jalisco and Baja California. For U.S. programs, we review supply windows, commercial volume, pack formats, supplier documentation and cross-border requirements.

Mexican growing regions

A U.S. strawberry program in development.

We are developing strawberry programs for U.S. buyers from Jalisco and Baja California. Supply windows, varieties, pack formats, volume and cross-border requirements are subject to confirmation.

Commercial availability, varieties and specifications are subject to confirmation.

  • Jalisco
  • Baja California

Applications for U.S. Programs

Strawberries can support U.S. retail, foodservice and processing programs, including fresh produce displays, prepared foods, bakery, beverages and professional foodservice applications. Program planning considers application, supply window, commercial volume, pack format and delivery requirements.

Fresh strawberries in a bowl

Planning for the U.S. Market

U.S. program planning can consider variety, berry size, firmness, flavor profile, pack format, supply window and commercial volume. Share your destination, required timing and specifications so our team can review the appropriate option.

Certification and U.S. Program Documentation

For U.S. programs, certification scope and supplier documentation can vary by grower and facility. We confirm the applicable food safety, traceability, compliance and cross-border documentation with the buyer before the program begins.

  • GlobalG.A.P. certification

    GLOBALG.A.P. documentation

    Where applicable to the selected program, we confirm the relevant farm-level certification status and documentation with the buyer.

  • PrimusGFS certification

    PrimusGFS documentation

    Where applicable to the selected packhouse or program, we confirm the relevant food safety certification status and supporting documents.

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