From Mexico to the United States

Mexican-grown blackberries for U.S. buyers

Our current portfolio includes Tupi, Sultana, F1, 1755 and Jumbo, supported by supply relationships across Jalisco and Michoacán. For U.S. programs, we review supply windows, commercial volume, pack formats, supplier documentation and cross-border requirements.

Mexican growing regions

Blackberries from Mexico for U.S. programs.

Our U.S. blackberry programs are rooted in established Mexican growing regions. Supply window, pack format, commercial volume and cross-border requirements are confirmed for each program.

Current varieties

  • Yosemite
  • Organic Yosemite

Availability and specifications are confirmed for each destination and supply plan.

  • Jalisco
  • Michoacán

Seasonality & Availability

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Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Yosemite
In season
In season
In season
In season
In season
In season
In season
In season
In season
In season
Organic Yosemite
In season
In season
In season
In season
In season
In season
In season
In season
In season
In season
  • Berry Lovers blackberry package

    4.4 oz / 125 g

  • Berry Lovers blackberry package

    6 oz / 170 g

  • Berry Lovers blackberry package

    12 oz / 340 g

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Applications for U.S. Programs

Blackberries can support U.S. retail, foodservice and processing programs, including fresh produce displays, prepared foods, bakery, beverages and professional foodservice applications. Program planning considers application, supply window, commercial volume, pack format and delivery requirements.

Fresh blackberries in a bowl

Planning for the U.S. Market

U.S. program planning can consider variety, berry size, firmness, flavor profile, pack format, supply window and commercial volume. Share your destination, required timing and specifications so our team can review the appropriate option.

Our Produce

Ataulfo mango with green leaves

Mango

Close-up of a fresh blueberry

Blueberries

Close-up of a fresh blackberry

Blackberries

Close-up of a fresh raspberry

Raspberries

Close-up of a fresh strawberry

Strawberries

Certification and U.S. Program Documentation

For U.S. programs, certification scope and supplier documentation can vary by grower and facility. We confirm the applicable food safety, traceability, compliance and cross-border documentation with the buyer before the program begins.

  • GlobalG.A.P. certification

    GLOBALG.A.P. documentation

    Where applicable to the selected program, we confirm the relevant farm-level certification status and documentation with the buyer.

  • PrimusGFS certification

    PrimusGFS documentation

    Where applicable to the selected packhouse or program, we confirm the relevant food safety certification status and supporting documents.

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